The snack (well, mini lunch, really) that I tend to make most often involves slices of bread, fruit, and cheese. While the cheese and fruit are highly variable, the bread is not substitutable. Whole Grains Bakery makes a dark russian rye bread that is full of pumpernickel and just the right amount of caraway seed. This bread toasts nicely, and each bite is earthy and flavorful. MmMMMmmm… pumpernickel…

and now it is all in my belly. Mwahahah… okay, mike had some too.. that thief…